Time: 5:00 PM to 8:00 PM
Location: Eagle's Nest Restaurant
Valentine's Day Dinner
Thursday, Feb. 14
5 - 8 p.m.
Spinach Strawberry Champagne Salad
Strawberries, feta, pecans, and champange vinaigrette
6-oz. Filet Mushroom Burgundy Demi
Herb marinated filet, Gruyére au gratin potatoes
Merlot, Sycamore Lane $4
Red Velvet Cupcake with Cream Cheese Frosting
Three course price $25 per person
Wine Paring $10 per person
Complete dinner for two including wine $70
Make a reservation by calling 623-935-6785 and tell them you're coming for the Valentine's Day Dinner.